Thomas Keller?s London

Bubbledogs

Chef James Knappett met his wife, Sandia Chang, at Keller?s Per Se in Manhattan, then moved to London. ?Sandia wanted to do hot dogs; James is committed to fine dining. They split the place in half,? says Keller, who tasted 12 dogs (including the Per Se-inspired truffled BLT), then ate 15 courses at Knappett?s Kitchen Table. bubbledogs.co.uk.

Source: http://www.foodandwine.com/articles/thomas-keller-london

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